Red Velvet Marble Bundt Cake Recipe

1 red velvet cake mix note if you can t find a red velvet mix use a white cake mix plus 3 tablespoons cocoa powder and 2 tablespoons red food coloring 3 4 cup sour cream at room temperature. Drop 2 scoops of plain batter into. Preheat oven to 350 degrees f.

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Red food coloring maybe.

Red velvet marble bundt cake recipe.

Preheat oven to 325. Red velvet swirl 1 3 cup unsweetened cocoa powder 1 3 cup unsweetened cocoa powder 5 tablespoons milk 5 tablespoons milk 1 tablespoons red food color 1 tablespoons red food color. Cool in cake pan for 10 minutes and then invert onto a wire cooling rack to cool completely. In stand mixer combine oil buttermilk eggs food coloring vinegar and vanilla.

Grease and flour bundt pan. Stir together flour and next 2 ingredients. If you love bundt cakes then be sure to try this lemon ginger bundt cake next. This decadent red velvet marble bundt cake is a delicious cake covered in a thick vanilla glaze.

The texture is dense moist and has a fine crumb. Does red velvet have a flavor other than cocoa. Bake in preheated oven for 40 55 minutes or until a toothpick inserted into the center of the cake comes out clean. How to make it step 1.

Beat butter and shortening at medium speed with a heavy duty electric stand mixer until. Pour batter into prepared bundt pan and smooth into an even layer. Ingredients 1 cup butter softened 1 2 cup shortening 2 1 2 cups sugar 6 large eggs room temperature 3 cups all purpose flour 1 teaspoon baking powder 1 2 teaspoon salt 3 4 cup milk 1 teaspoon vanilla extract 1 tablespoon unsweetened cocoa powder 1 tablespoon liquid red food coloring. Gradually add to wet ingredients slowly at first.

Add in the buttermilk vanilla essence and. A red velvet swirl in the middle of this soft and spongy cake is a delicious addition to this vanilla flavored treat. Vanilla red velvet marbled pound cake recipe has a nice red velvet flavor which to me is a faint cocoa flavor. 1 2 cup vegetable oil.

Add the eggs one at a time mixing well after every addition mix the. Not sure but paired with the buttery vanilla pound cake this is a really tasty cake. In a separate bowl sift together dry ingredients. Add to butter mixture alternately with milk beginning and ending.

Instructions red velvet marble bundt cake in a bowl mix the flour baking powder baking soda set aside in another bowl beat the butter sugar together until light and fluffy. 1 1 2 cups land o lakes european style super premium unsalted butter room temperature 3 sticks 8 ounces cream cheese room temperature 1 block 3 cups granulated sugar 1 tablespoon vegetable or canola oil 6 large eggs room temperature 3 cups cake flour 1 teaspoon salt 2 teaspoons.

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